Manothermosonication (MTS) treatment by a continuous-flow system: Effects on the degradation kinetics and microstructural characteristics of citrus pectin
9868463
Uluslararası
Hakemli
SCI-Expanded
Manothermosonication (MTS) treatment by a continuous-flow system: Effects on the degradation kinetics and microstructural characteristics of citrus pectin
Wang Wenjun,Chen Weijun,KAHRAMAN OZAN,Chantapakul Thunthacha,Ding Tian,Liu Donghong,Feng Hao
Ultrasonics Sonochemistry
Türkçe
5
2020
63
1350-4177
Basılı+Elektronik
Mühendislik Temel Alanı>Gıda Bilimleri ve Mühendisliği>Gıda Teknolojileri>Fonksiyonel Gıdalar>Gıda ve Beslenme Bilimi