Effect of Different Pretreatments on Drying Characteristics and Physicochemical Properties of Apricot (Prunus armeniaca L.)

9176244
Uluslararası
Hakemli
SCI-Expanded
Effect of Different Pretreatments on Drying Characteristics and Physicochemical Properties of Apricot (Prunus armeniaca L.)
YILMAZ MERVE SILANUR,ŞAKIYAN DEMİRKOL ÖZGE,İŞCİ YAKAN ASLI
Journal of Food Process Engineering
Türkçe
11
2024
47
0145-8876
Basılı+Elektronik
Mühendislik Temel Alanı>Gıda Bilimleri ve Mühendisliği>Temel İşlemler
8139813
2025-01-05 10:47:02
Özgün Makale
http://dx.doi.org/10.1111/jfpe.14757