The microbiological quality of grilled meats kebabs and salads consumed in Sanliurfa restaurants

1700432
Uluslararası
Hakemli
ResearchJunction
The microbiological quality of grilled meats kebabs and salads consumed in Sanliurfa restaurants
DURMAZ HİSAMETTİN,AYGÜN OSMAN,SANCAK HAKAN
International Journal of Scientific and Technological Research
İngilizce
2015
1
1
297
302
2422-8702
Elektronik
Sağlık Bilimleri Temel Alanı->Veterinerlik Gıda Hijyeni ve Teknolojisi
343938
2016-01-06 22:24:55
Özgün Makale
iiste.org